10.20.0+(15 SO3)+ME
Plant
It is used as a bottom fertilizer in the produc- tion of all field crops, particularly wheat, barley, sunflower and cotton, as well as used safely for fertilizing vineyard, olive and fruit trees.
RECOMMENDATIONS FOR APPLICATION
In addition to being varied according to the purpose and place of use, the product must be administered with a seeder in granular form as to come under the seed. Attention must be paid to apply the fertilizer under the seed. In the fruit trees; it is used along with the strip or tape application. It is applied to the soil in the form of a circle or strip on the projections of the plant and its mixture with the soil is ensured by a light processing. In greenhouse and outdoor vegetable cul- tivation; it is also applied to the root zones of the plants in the form of tape or strip and it is mixed with the soil.
Features of Product
As active substance, it contains 10% Nitrogen (N), 20% Phosphorus (P205), 15% Sulphur (SO3), and additionally 15% Organic Matter (OM). Further- more, contains 0.5% Iron (Fe).
When it is used as bottom (subsoil) fertilizer, it increases the water reten- tion in the root zone of the plant, in other words, the area where thes oil comes into contact with the roots of the plant (rhizosphere zone), as well as the sandy and local soils with low-water holding capacity, and helps the aeration of the clayey soils that have low aeration by opening the between of the clay packs.
With the organic acids, amino acids, and en- zymes in its structure, it prevents the nutrients in the fertilizers from being leached deep into the soil through excessive rainfall and irrigation, as well it makes the nutrients that cannot be taken by the plants in the soil useful, and ensures that they are taken by the plants. In this way, it helps the plants to take almost all of the fertilizer ad- ministered.
High, of good quality, and sustainable product is obtained.
Ogano-mineral Fertilizers
has been developed in order to enrich the agricultural lands with de- creasing productivity and to return the minerals required by the grown products to the soil.
Guaranted Content | (%W/W) |
Organic Matter | 15 |
Nitrogen (N) in Total | 10 |
Ammonium Nitrogen (N) | 5,5 |
Urea Nitrogen (N) | 4,5 |
Phosphorus Pentaoxide (P2O5) in Total | 20 |
Water-Soluble Phosphorus Pentaoxide (P2O5) | 17,5 |
Sulphur Oxide (SO3) in Total Maximum Chlorine (Cl) pH | 15 |
Water-Soluble Iron (Fe) | 0,5 |
Maximum Humidity | 20 |
Humic-Fulvic Acid | 10 |
pH | 5-7 |
Plant | Dosage/ Soil Application | Application Periods |
Wheat, Barley, Paddy | 30 – 40 kg/da | Pre-Seeding |
Corn, Cotton | 40 – 50 kg/da | Pre-Seeding |
Sugar Beet, Onion, Peanut | 40 – 50 kg/da | Pre-Seeding |
Watermelon, Melon, Carrot, Turnip, Strawberry | 40 – 50 kg/da | Pre-Seeding |
Potato | 60 – 70 kg/da | Pre-Seeding |
In Open Land Vegatables | 40 – 50 kg/da | Pre-Seeding |
In Greenhouses | 50 – 60 kg/da | Pre-Seeding |
Stone and Pome Fruit Trees (According to the age) | 1 – 4 kg/tree | Pre-Awakening of Tree |
Citrus | 1 – 4 kg/tree | Early-Spring |
Olive | 1 – 4 kg/tree | Early-Spring |
Apple | 1 – 4 kg/tree | Early-Spring |
Vineyard | 40 – 50 kg/da | Early-Spring |
Banana | 60 – 70 kg/da | Early-Spring |
Hazelnut | 1 – 4 kg/omca | Early-Spring |
Tea | 40 – 50 kg/da | Early-Spring |