
8.21.0+(15 SO3)
Plants
It is used as a bottom fertilizer in the produc- tion of all field crops, particularly wheat, barley, sunflower and cotton, as well as used safely as balanced fertilizer in open area vegetable growing, in greenhouse areas, and for fertiliz- ing stone and pome fruit trees.
RECOMMENDATIONS FOR APPLICATION
Although it varies according to the purpose and place of use, the product increases
the water retention in the root zone of the plant, in other words, the area where the soil comes into contact with the roots of the plant (rhizosphere zone), as well as the sandy and local soils with low-water holding capacity, and helps the aeration of the clayey soils that have low aeration by opening the between of the clay packs. In fruit trees, greenhouse and outdoor vegetable cultivation; it is also applied to the root zones of the plants in the form of tape or strip and it is mixed with the soil.
Features of Product
As active substance, it contains 8% Nitrogen (N), 21% Phosphorus (P2O5), and 15% Sulphur (SO3), and additional- ly 20% Organic Matter (OM).
With its high phosphorus content, the or- gano-mineral compost fertilizer can be used safely in the bottom (subsoil) fertilization of all cropland and garden (vegetable-fruit) plants that are grown in our country. With the sulphur it contains, regulates the soil pH in the areas with high lime content, and increases the nutrient intake efficiency and thus the yield potential.
With the organic acids, amino acids, and enzymes in its structure, it pre- vents the nutri- ents in the fertilizers from being leached deep into the soil through excessive rainfall and irriga- tion, as well it makes the nutrients that cannot be taken by the plants in the soil useful, and ensures that they are taken by the plants. In this way, it helps the plants to take almost all of the fertilizer administered.
| Guaranted Content | (%W/W) |
| Organic Matter | 20 |
| Nitrogen (N) in Total | 8 |
| Ammonium Nitrogen (N) | 5,7 |
| Urea Nitrogen (N) | 2,3 |
| Phosphorus Pentaoxide (P2O5) in Total | 21 |
| Water-Soluble Phosphorus Pentaoxide (P2O5) | 18 |
| Sulphur Oxide (SO3) in Total | 15 |
| Maksimum NemMaximum Humidity | 20 |
| Humic-Fulvic Acid | 10 |
| pH | 4-6 |
| Plant |
|
Application Period |
||
| Wheat, Barley, Paddy | 30 – 40 kg/da | Pre-Seeding | ||
| Corn, Cotton | 40 – 50 kg/da | Pre-Seeding | ||
| Sugar Beet, Onion, Peanut | 40 – 50 kg/da | Pre-Seeding | ||
| Watermelon, Melon, Carrot, Turnip, Strawberry | 40 – 50 kg/da | Pre-Seeding | ||
| Potato | 60 – 70 kg/da | Pre-Seeding | ||
| In Open Land Vegetables | 40 – 50 kg/da | Pre-Seeding | ||
| Seralarda In Greenhouses | 50 – 60 kg/da | Pre-Seeding | ||
| Stone and Pome Fruit Trees (According to the age) | 1 – 4 kg/tree | Pre-Awakening of Tree | ||
| Citrus (According to the age) | 1 – 4 kg/tree | Early-Spring | ||
| Olive (According to the age) | 1 – 4 kg/tree | Early-Spring | ||
| Apple (According to the age) | 1 – 4 kg/tree | Early-Spring | ||
| Grape (Vineyard) | 40 – 50 kg/da | Early-Spring | ||
| Banana | 60 – 70 kg/da | Early-Spring | ||
| Hezalnut | 1 – 4 kg/omca | Early-Spring | ||
| Tea | 40 – 50 kg/da | Early-Spring |
1da/Ton DAP 18.46.0 - Verim 8.21.0+(15 SO3)
- DAP 18.46.0
- Verim 8.21.0+(15 SO3)
- DAP 18.46.0
- Verim 8.21.0+(15 SO3)

